Clear Pea Protein - Natural Vanilla Flavour (450g)
- Clear Medicine
✔ Natural Pea Protein Isolate That Can Promote Lean Muscle Tissue
✔ Ideal For Those on a Dairy-Free Diet or Those Looking For a Vegetarian Protein With High Digestibility
✔ The Amino Acid Profile Included is Similar to Whey Protein and is Particularly High in Arginine, Leucine, and Lysine
✔ May Support Normal Lipid Metabolism
Clear Pea Protein features a high digestibility and low allergenic profile compared with other vegetarian protein sources. It contains a well-balanced amino acid profile, close to that of whey protein, and it is particularly high in arginine, lysine, and phenylalanine.
Pea protein has an excellent array of amino acids that also include high levels of branched-chain amino acids (BCAAs), such as leucine. Leucine has been shown to support muscle growth and repair, making pea protein a great protein source for athletes and anyone who is physically active.
Pea protein, especially in the isolate form, has substantially lower levels of anti-nutritional factors (e.g., phytates, lectins, tannins, oxalates, and trypsin inhibitors) enhancing its digestibility and providing an advantage over other vegetable protein isolates. These anti-nutritional factors may reduce the digestibility of a protein and inhibit the absorption of other key minerals and nutrients.
In addition to the amino acid content supporting muscle growth and lean muscle tissue, pea protein may also promote heart health. Components of the pea have been shown to support normal blood glucose metabolism and normal lipid metabolism.
Medicinal Ingredients: (Per scoop/15 g): Pea protein (Pisum sativum- Seed) 10g
Non-Medicinal Ingredients: Natural vanilla flavour, organic stevia leaf extract powder, silicon dioxide
Nutritional Information: Per scoop: Calories 60; Fat 1g; Carbohydrate 2g; Protein 10g
Recommended Dose: Adults: To obtain 20 grams of protein, mix 2 scoops in water or any desired beverage, or take as directed by your health care practitioner.
Contraindicaiton: Allergy to peas.